Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 g brown rice
- 1 tsp onion powder
- 1 tsp garlic powder
- ½ tsp salt
- 1 - 2 pinches ground black pepper
- 1 cauliflower, cut into florets
- 90 g raw cashews
- 70 g Sriracha® sauce
- 60 g coconut oil
- 2 tsp Worcestershire sauce (vegan and gluten free - see Tips)
- 240 g filtered water
- Nutrition
- per 1 portion
- Calories
- 1621.6 kJ / 386.1 kcal
- Protein
- 9.9 g
- Carbohydrates
- 22 g
- Fat
- 27.2 g
- Fibre
- 8.8 g
In Collections
Alternative recipes
Vegan moussaka
1h 50min
Plant-based parmesan
5min
Thai tofu and sweet potato cakes
30 min
Chickpea shawarma salad bowl
40min
Satay noodle salad
35min
Bang bang broccoli
3小時 25 分
Blue cheese tofu dressing
5min
Vegan walnut and black bean burger
4h 40min
Tandoori portobellos with creamy coconut raita
40min
Cauliflower tacos with chipotle sauce
3h 45min
Pulled BBQ jackfruit
25 min
Sticky Sriracha tofu bowl
45min