Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 g dark soy sauce
- 40 g oyster sauce
- 20 g fish sauce
- 270 g boneless skinless pork belly, cut into pieces (2 cm)
- 480 g chicken winglets (approx. 4 winglets)
- 4 sprigs fresh coriander, roots trimmed and stalks; leaves reserved, for garnishing
- 2 cm piece fresh ginger, peeled
- 1 tsp whole black peppercorns
- 2 garlic cloves
- 100 g fresh shiitake mushrooms, cut into thin slices (3 mm)
- 1250 g water
- 3 eggs, whole
- 150 g fresh ramen noodles
- 200 g Chinese broccoli (gai lan), trimmed, cut into pieces (2 cm)
- boiling water, for soaking
- fresh bean sprouts, to serve
- 2 spring onions/shallots, trimmed and cut on the diagonal, to serve
- dried chilli flakes, to serve (optional)
- Nutrition
- per 1 portion
- Calories
- 1631.7 kJ / 388.5 kcal
- Protein
- 30.6 g
- Carbohydrates
- 9 g
- Fat
- 25.1 g
- Saturated Fat
- 8.1 g
- Fibre
- 3.1 g
- Sodium
- 1149.6 mg
Alternative recipes
Bun bo vien cha gio (meatballs and noodles with spring rolls)
1h 10min
Thai-style grilled pork skewers
7h 25min
Banh mi (Vietnamese sandwich)
4小時 35 分
Sichuan pepper and chilli salt squid
30 min
Thai chicken wraps
40min
Thai beef salad with noodles
1h
Chicken banh mi
4小時 35 分
Cha gio (spring rolls)
55min
Asian-style pork noodles
1h
Vietnamese mixed meat pho
1h 50min
Pork gyoza with soy dipping sauce
1h
Pork belly with spring onions
1h 10min